I’ve been interviewed again! This time by the amazing duo Steph & Tony of 20 Years Hence, who I’ve been following along right from the beginning of their round-the-world journey. They write some of the most informative and thorough travel blog posts I’ve ever seen and are super nice and funny to boot.
Click here to see my “Chewing the Fat” guest interview over at 20 Years Hence!
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| ceviche and a pisco sour in peru! |
Thanks again for inviting me to be a part of your Chewing the Fat series guys!
Great interview!!! Salad in a jar. It made so much sense when I read that. I'm going to have to try it! So far in MX I can't get enough of those homemade tortillas. I love 'em!
Yummmmm! I eat tons of homemade tortillas here too. Glad you made it and are getting settled!
Yay! Thanks so much for playing along with us! 😀 We had a great time interviewing you, and your answers were amazing.
Thank YOU for inviting me! I love talking about my favorite topic hehe 🙂 looking forward to seeing more in this series!